Which of the following is an example of semi-soft cheese?

Muenster cheese is classified as a semi-soft cheese due to its texture and moisture content. Semi-soft cheeses typically have a moderate moisture level, which gives them a pliable texture while still being fairly easy to slice. Muenster is known for its smooth, creamy consistency that makes it versatile for melting and pairing with various ingredients.

In contrast, Brie is classified as a soft cheese, characterized by its high moisture content and creamy interior, making it distinctively softer than semi-soft varieties. Cottage cheese is a fresh cheese, which is primarily soft and curdy, lacking the firmness that defines semi-soft cheeses. Cheddar, on the other hand, is generally categorized as a hard cheese, known for its firmer texture that allows it to be aged for extended periods.